Saturday, May 16, 2020

" Fennel & Orange Salad "



I usually don't make a menu, starting with Salad.
Unless some fresh favorite vegetable comes to our kitchen.

Today is one of those days.
Fennel was looking so good.
One Good Orange is only one more thing to make a delicious salad.
The dressing is Dijon Mustard, Olive Oil, and Orange Juice,
which I saved when I was sectioning orange to add to salad at the last minute.
And if you happen to have it, Shaved Parmesan Cheese can be add to it.

< Complete Dinner Menu >
Quinoa with Corn, Edamame, and Shallots.
Oven Roasted Pork Loin with sauce, 
which is made from Pan Juices.
  

Bon Appetit !

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